15 Oct 2023
Local Sub Shop Talks History of the Philly Cheesesteak
When it comes to iconic American sandwiches, the cheesesteak sub holds a special place in the hearts and stomachs of many. That’s why this month, your favorite sub shop is diving into the fascinating history of the cheesesteak sub and exploring some fun facts that make it an enduring favorite in the world of sandwiches!
The cheesesteak’s origins can be traced back to the vibrant city of Philadelphia in the early 20th century. While the precise details of its creation are the subject of debate, one name frequently associated with its inception is Pat Olivieri.
As the story goes, in 1930, Pat Olivieri, a hot dog vendor, decided to cook up some thinly sliced beef from his butcher on his grill. A passing cab driver was enticed by the aroma, and he requested a steak sandwich. Pat served the grilled beef on an Italian roll and handed it over to the cabbie. The sandwich was an instant hit, and the cheesesteak was born!
One of the defining features of a classic cheesesteak sub is the choice of cheese. While the original cheesesteak used provolone cheese, the famous debate over cheese options centers around two other contenders: American cheese and Cheez Whiz.
In the mood to stop in at your favorite sub shop? Rest assured we have a little bit of everything to cater to your tastebuds at Alley Cat Pizzeria! For more information on all of our delicious options, check out our online menu today.
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